Parmesan-Roasted Cauliflower By Thecila Qwenti October 06, 2019 The combination of meaty, caramelized cauliflower florets and some just-this-side-of-burnt onions has become our go-to winter side dish. Read AlsoBalsamic Roasted New Potatoes with Asparagus15 Keto Lunch Ideas THE BEST NO BAKE Peanut Butter Cookies, Roasted Tomato SandwichesOvernight Strawberry Cream Cheese Sweet Rolls You may like these posts :RatatouilleVegan Savory Spinach and Artichoke RollsSheet pan lemon parmesan garlic chicken Easy Honey Garlic Pork Chops