Gyudon (Japanese Beef & Rice Bowls) By Thecila Qwenti September 11, 2019 "Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice. Topped with an egg, Gyudon is the best!" Read AlsoOvernight Strawberry Cream Cheese Sweet RollsBalsamic Roasted New Potatoes with Asparagus15 Keto Lunch Ideas THE BEST NO BAKE Peanut Butter Cookies, Roasted Tomato Sandwiches You may like these posts :Low Carb Blueberry CheesecakeCopycat Outback Steakhouse Wedge SaladChipotle Lime Grilled ShrimpFlavored with Amaretto