Parmesan-Roasted Cauliflower By Thecila Qwenti September 14, 2019 The combination of meaty, caramelized cauliflower florets and some just-this-side-of-burnt onions has become our go-to winter side dish. Read AlsoTHE BEST NO BAKE Peanut Butter Cookies, Roasted Tomato SandwichesOvernight Strawberry Cream Cheese Sweet RollsBalsamic Roasted New Potatoes with Asparagus15 Keto Lunch Ideas You may like these posts :Hummingbird CakeOne-Pot Black Pepper ChickenDay 3 crunchy cabbage salad with spicy peanut dressingDo Nothing Cake